The Restaurant

The Restaurant

Since it’s foundation in 1976, Catedral has set the pace in quality, with a balance between innovation and authenticity to offer you the best of Oaxacan and International cuisine.

The quality of the ingredients we use and the friendliness of our staff defines us. Our highly qualified chefs, cooks and bakers daily combine with harmony and creativity the best ingredients from all over the state, and other parts of the country, in order to prepare every dish that gets served to our guests.

Located one block from the Zocalo, in a beautiful mansion that recalls the times of Porfirio Diaz, Catedral is an excellent option to get to know Oaxaca through its aromas and flavors, with the best atmosphere and the best service for family reunions, work meetings or pleasure.



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